Micro-filtered Undenatured Isolate is most undenatured form of whey. This implies that the native structure of whey remains intact. Basically, this type of whey has 90% higher protein content and is free of lactose, fat as well as cholesterol. In the microfiltration process, the fat and the lactose considered as undesired components are separated from the protein through the use of ceramic microfilters in an environment with low temperature. This process cannot be applied in a high temperature environment since pasteurization with destruct the fragile components. Following filtration of the whey protein is the spray drying via low temperatures. Though this process is expensive, it gives the highest biological value of all other whey proteins.

This form of whey protein characteristically has a lot to offer such as enhances glutathione product, boosts the immune system, contains antioxidant properties, plus promotes muscle growth. This type of why protein also is suitable for lactose intolerant individuals since lactose is removed during the process.

Whey protein is derived from milk which is greatly economical, fast acting and is biological available. It has been a famous dietary supplement especially for athletes because it contains numerous components that make it far better than other protein sources. This can further be proven using the Protein Digestibility Corrected Amino Acid Score (PDCAAS) which is a new system that determines the protein quality and is utilized to establish the percent daily value for the nutrients on food labels. The maximum PDCAAS is 1.00, and whey protein got a PDCAAS of 0.99-1.00.

Nutrition Supplies Practitioner Range Pure Whey Protein Isolate 1kg Price: AUD 55.00 Code: 9338567011377 Whey Protein Isolate (WPI) (Digested Quickly, Higher Cost, Less Lactose) WPI is made similarly to WPC except WPI undergoes an additional step of purification. In general there are two different ways to make WPI. One way is to use an ion-exchange column. A second way is to pass it through a series of filters. Ion-exchange tends to increase the percentage of protein in the end product, but it also removes many of the bioactive fractions of whey that have positive benefits, and increases the content of Beta-lactalbumin, the most allergic sub-fraction in whey. On the other hand, using a filtering process such as cross flow microfiltration, ultra filtration, micro filtration, reverse osmosis, dynamic membrane filtration, ion exchange chromatography, electro-ultrafiltration, radial flow chromatography, or nano filtration tends to purify the sample while still preserving many of the bioactive fractions in whey. These purification processes remove virtually all of the lactose and fat and what remains is generally as much as 90-96% protein. Bulk Nutrition uses only cross flow microfiltration & ultra filtration WPI to retain high levels of bioactive sub fractions. Availability: IN STOCK View Details Nutrition Supplies Practitioner Range Pure Whey Protein Isolate 4kg Price: AUD 150.00 Code: 9338567011438 Whey Protein Isolate (WPI) (Digested Quickly, Higher Cost, Less Lactose) WPI is made similarly to WPC except WPI undergoes an additional step of purification. In general there are two different ways to make WPI. One way is to use an ion-exchange column. A second way is to pass it through a series of filters. Ion-exchange tends to increase the percentage of protein in the end product, but it also removes many of the bioactive fractions of whey that have positive benefits, and increases the content of Beta-lactalbumin, the most allergic sub-fraction in whey. On the other hand, using a filtering process such as cross flow microfiltration, ultra filtration, micro filtration, reverse osmosis, dynamic membrane filtration, ion exchange chromatography, electro-ultrafiltration, radial flow chromatography, or nano filtration tends to purify the sample while still preserving many of the bioactive fractions in whey. These purification processes remove virtually all of the lactose and fat and what remains is generally as much as 90-96% protein. Bulk Nutrition uses only cross flow microfiltration & ultra filtration WPI to retain high levels of bioactive sub fractions. Availability: IN STOCK View Details Nutrition Supplies Practitioner Range Pure Whey Protein Isolate 4kg Refill Bag Price: AUD 145.00 Code: 9338567011445 Whey Protein Isolate (WPI) (Digested Quickly, Higher Cost, Less Lactose) WPI is made similarly to WPC except WPI undergoes an additional step of purification. In general there are two different ways to make WPI. One way is to use an ion-exchange column. A second way is to pass it through a series of filters. Ion-exchange tends to increase the percentage of protein in the end product, but it also removes many of the bioactive fractions of whey that have positive benefits, and increases the content of Beta-lactalbumin, the most allergic sub-fraction in whey. On the other hand, using a filtering process such as cross flow microfiltration, ultra filtration, micro filtration, reverse osmosis, dynamic membrane filtration, ion exchange chromatography, electro-ultrafiltration, radial flow chromatography, or nano filtration tends to purify the sample while still preserving many of the bioactive fractions in whey. These purification processes remove virtually all of the lactose and fat and what remains is generally as much as 90-96% protein. Bulk Nutrition uses only cross flow microfiltration & ultra filtration WPI to retain high levels of bioactive sub fractions. Availability: IN STOCK View Details Nutrition Supplies Practitioner Range Pure Whey Protein Isolate 8kg Price: AUD 261.00 Code: 9338567011438 Whey Protein Isolate (WPI) (Digested Quickly, Higher Cost, Less Lactose) WPI is made similarly to WPC except WPI undergoes an additional step of purification. In general there are two different ways to make WPI. One way is to use an ion-exchange column. A second way is to pass it through a series of filters. Ion-exchange tends to increase the percentage of protein in the end product, but it also removes many of the bioactive fractions of whey that have positive benefits, and increases the content of Beta-lactalbumin, the most allergic sub-fraction in whey. On the other hand, using a filtering process such as cross flow microfiltration, ultra filtration, micro filtration, reverse osmosis, dynamic membrane filtration, ion exchange chromatography, electro-ultrafiltration, radial flow chromatography, or nano filtration tends to purify the sample while still preserving many of the bioactive fractions in whey. These purification processes remove virtually all of the lactose and fat and what remains is generally as much as 90-96% protein. Bulk Nutrition uses only cross flow microfiltration & ultra filtration WPI to retain high levels of bioactive sub fractions. Availability: IN STOCK View Details Nutrition Supplies Practitioner Range Pure Whey Protein Isolate 12kg Price: AUD 369.75 Code: 9338567011469 Whey Protein Isolate (WPI) (Digested Quickly, Higher Cost, Less Lactose) WPI is made similarly to WPC except WPI undergoes an additional step of purification. In general there are two different ways to make WPI. One way is to use an ion-exchange column. A second way is to pass it through a series of filters. Ion-exchange tends to increase the percentage of protein in the end product, but it also removes many of the bioactive fractions of whey that have positive benefits, and increases the content of Beta-lactalbumin, the most allergic sub-fraction in whey. On the other hand, using a filtering process such as cross flow microfiltration, ultra filtration, micro filtration, reverse osmosis, dynamic membrane filtration, ion exchange chromatography, electro-ultrafiltration, radial flow chromatography, or nano filtration tends to purify the sample while still preserving many of the bioactive fractions in whey. These purification processes remove virtually all of the lactose and fat and what remains is generally as much as 90-96% protein. Bulk Nutrition uses only cross flow microfiltration & ultra filtration WPI to retain high levels of bioactive sub fractions. Availability: IN STOCK View Details